Do you ever wonder what happened to the classic dining experience of the 50s?
Forget super sizing, let's soulful-ize those fries! Sure, drive-throughs are so much easier and season friendly, you don't even have to interact with a human being. If you've been to a cute chrome countered diner in the last five years you've probably seen more options for sweet potato fries and bison burgers with aioli then the traditional fare. Now, with the loss of those friendly servers be they on roller skates or in sneakers we lost the soul in our meat patties with cheese, we lost the spirit of the classic fifties dining experience.